White Wine by Sadie Family from South Africa. 2014 was a beauty in regards to the rare equilibrium between ripeness and acidity. The first juices fermenting in the cellar showed well-defined acidity, so the winery could wait to pick varietals that ripen later. For the first time, Sadie Family introduced a small parcel of the Colombard grape for added acidity & freshness. This parcel came in with a mere 11% alcohol. A very complex & compact wine with huge concentration and freshness.