Red Wine by Miguel Torres from Chile, South America. Dark red in color with aromas of red fruits and notes of spice. Elegant on the palate with round tannins and a long consistent finish. Ideal with red meats, savory pastries and mixed grills. The name Las Mulas pays homage to the animals (mules) without which this wine would not exist. This singular wine is made with the finest organic grapes grown in the poorest soils from Miguel Torres’ vineyards in Chile. With Las Mulas, we go back to the past to rediscover ancient ecological techniques: vineyards harvested by hand with no chemicals or pesticides which can interfere in the natural process. We rediscover the natural state where the vine grows alongside various plants and insects creating a balanced ecosystem. In Chile, before the mechanization of the vineyards, mules were commonly put to work. The name Las Mulas (The Mules) is meant to reflect the hard work that goes into our wines while alluding to the fact that we avoid fertile soils in order to obtain the maximum expression.